Brand: Electrolux
Category: Oven
Document Type: Manual
Language: EN
Manual for ES340
Uploaded: Sept. 12, 2025, 4:27 a.m.
Warranty Information
A one-year limited warranty covers defects in materials or workmanship for parts and repairs.
- Welcome & Congratulations: Expresses gratitude for purchase and commitment to customer satisfaction.
- Important Safety Instructions: Emphasizes reading and following all safety warnings to prevent injury and damage. Covers installation, usage, cleaning, and specific hazards like tipping and hot surfaces.
- Features At A Glance: Provides an overview of the electric range's features, including controls, oven elements, cooktop, and accessories, with corresponding illustrations.
- Before Setting Oven Controls: Details oven vent location, rack arrangement, and air circulation for optimal baking.
- Setting Surface Controls: Explains how to use single and dual radiant surface elements, warming zone, and proper cookware selection.
- Setting Oven Controls: Guides on setting the clock, minute timer, oven temperature, bake and timed bake features, Speed Bake, broiling, and oven light.
- Self-Cleaning Oven: Provides instructions and precautions for using the self-cleaning cycle, including choosing cycle time and adjusting oven temperature.
- General Care & Cleaning: Offers guidance on cleaning various surfaces, including glass, painted parts, control panels, oven interior, racks, and the ceramic cooktop.
- Solutions to Common Problems: Lists common issues and their solutions before calling for service.
- Major Appliance Warranty Information: Outlines the terms and conditions of the one-year limited warranty.
Troubleshooting and error codes
| Problem | Possible Correction |
|---|---|
| Range is not level | Adjust leveling legs; ensure floor is level and stable; check cabinet alignment. |
| Cannot move appliance easily | Ensure cabinets are not too tight; check for carpet interference. |
| Surface element too hot or not hot enough | Ensure correct control setting is used. |
| Surface element does not heat | Use flat, evenly balanced cookware; check power supply; ensure correct control setting. |
| Entire appliance does not operate | Set time of day; check cord/plug; check for electrical outage. |
| Oven light does not work | Replace or tighten bulb. |
| Oven control beeps & displays error code | Press CLEAR/OFF to clear; reprogram oven; contact service if fault recurs. |
| Flames inside oven or smoking from oven vent | Wipe up excessive spillovers before starting oven; see Broiling instructions. |
| Oven smokes excessively during broiling | Ensure proper broil settings and door position; reposition rack; remove excess fat; clean grease buildup. |
| Poor baking results | Use proper rack position; center food; preheat oven; adjust recipe temperature/time; adjust oven temperature if needed. |
| Soil not completely removed after Self-Cleaning cycle | Clean areas not in self-cleaning cycle (oven frame, door liner, bottom seal area) before starting. |
| Self-Cleaning cycle does not work | Ensure control is set properly; check if cycle was interrupted and restart. |
| Metal marks on cooktop | Use ceramic-glass cooktop cleaning creme. |
| Scratches or abrasions on cooktop surface | Ensure cooktop and utensil bottoms are clean; use smooth, flat-bottomed cookware. |
| Brown streaks or specks on cooktop surface | Use razor blade scraper to remove soil. |
| Areas of discoloration with metallic sheen | Use ceramic-glass cooktop cleaning creme; use cookware with clean, dry bottoms. |