Introduction
Thank you for purchasing a Kenwood CKB200 built-in oven.
Important Safeguards & Recommendations
- Do not carry out cleaning or maintenance without disconnecting the appliance from the electrical supply.
- Be aware that parts become very hot during and after use.
- Ensure control knobs are in the OFF position after use.
- Keep children away from the oven during use and do not allow unsupervised use by young children or infirm persons.
- Never store inflammable materials inside the oven.
- Always use oven gloves when removing hot shelves and trays.
- Clean the oven regularly and remove spillages immediately.
- Stand back when opening the oven door to allow steam and hot air to escape.
- Do not hang towels or other items on the oven as this could be a fire hazard.
- Ensure electrical cords of other appliances do not get trapped in the oven door.
- This appliance is designed for domestic use only.
Before using the oven for the first time
- Read instructions carefully.
- Check for damage after unpacking.
- Remove all packing materials.
- Do not attempt to modify the appliance.
- Installation and electrical connections must be made by a qualified engineer.
Using the oven for the first time
- Turn the empty oven ON at maximum temperature for about two hours to eliminate grease and smell.
- Let the oven cool down, switch off, and clean the inside with a damp cloth and neutral detergent.
Control Panel
- Oven temperature knob (1)
- Function selector knob (2)
- Power on indicator light (3)
- Oven temperature indicator light (4)
- Electronic programmer (5)
Temperature Control
The temperature range is 50°C - 250°C.
How to use the oven
- General features: 7 different functions, thermostatically controlled heating elements.
- Operating principles: Normal convection, forced convection, semi-forced convection, radiation, radiation and ventilation, ventilation (defrosting).
- Temperature Knob (Fig. 2.1)
- Function Selector Knob (Fig. 2.2): Select from various cooking functions.
- Oven Light and Cooling Fan: Operates when knob is set to this position and on all selected functions.
- Traditional Convection Cooking: Upper and lower elements on, heat diffused by natural convection. Preheat recommended.
- Grilling: Infra-red element on, heat diffused by radiation. Use with door closed, temperature 50°C-200°C max.
- Defrosting Frozen Foods: Oven fan only, use temperature knob in 'off' position.
- Hot Air Cooking: Circular element and fan on, heat diffused by forced convection. No preheating necessary.
- Ventilated Grill Cooking: Infra-red grill and fan on, heat diffused by radiation and fan. Preheat for 5 minutes. Always grill with door closed.
- Maintaining Temperature After Cooking or Slow Cooking: Upper element and circular element in series, fan on. Temperature 50°-140°C.
- Convection Cooking with Ventilation: Upper and lower elements and fan on. Heat diffused by forced convection. Temperature 50°C-250°C.
Cooking Advice
- Roasting: Maintain temperature between 180-200°C.
- Cooking Different Dishes at the Same Time: Use function selector in position
◣. Ensure temperature difference is minimal and add dishes according to cooking time.
- Grilling and "Au Gratin": Use grill+fan setting, preheat oven, close door. Do not grill for longer than 30 minutes at once.
- Use of the Grill: Set function selector to
☁ and temperature knob to 50°C-200°C max. Preheat for 5 minutes.
Electronic Programmer
- Functions: 24-hour clock, timer, automatic and semi-automatic oven cooking.
- Buttons: Timer, cooking period, end of cooking time, manual position, increase/decrease buttons.
- Illuminated Symbols: AUTO (flashing/illuminated), automatic cooking, timer in operation, program error.
- Electronic Clock: Set time of day.
- Normal Cooking Without Programmer: Cancel flashing AUTO by pushing
⌛ button.
- Electronic Timer: Buzzer, set for max 23 hours 59 minutes.
- Automatic Oven Cooking: Set length, end time, temperature, and program. Oven switches on automatically.
- Semi-Automatic Cooking: Automatically switches off oven after desired cooking period.
Cleaning and Maintenance
- General Advice: Disconnect from electrical supply before cleaning. Clean when cold. Avoid acidic substances. Clean after every use.
- Enamelled Parts: Clean with sponge and soapy water.
- Stainless Steel Surfaces with Anti-Fingerprint Treatment: Use only soapy/warm water.
- Stainless Steel and Aluminium Parts and Silk-screen Printed Surfaces: Use appropriate product, dry thoroughly. Clean carefully to avoid scratching.
- Inside of Oven: Clean after every use. Do not use steam cleaner. Do not store flammable material.
- Wire Racks: Assemble using screws.
- Replacing the Oven Light: Disconnect from power supply, let cool, unscrew cover, replace bulb (230-240V 50 Hz, 15W, E14).
- Removing the Oven Door: Follow steps to detach and reattach.
Advice for the Installer
- Installation and maintenance by qualified technicians only.
- Always unplug before maintenance.
- Surrounding walls must be heat-resistant.
- Do not lift by the door handle.
Installation
- Install by a qualified technician according to regulations.
- Oven fits in standard units (width/depth 60 cm).
- Compartment dimensions illustrated in Figures 5.1 and 5.2.
- Oven must lay on supports and be secured with 4 screws.
- Aeration channels must be provided as illustrated in Figures 5.3 and 5.4.
- Special instructions for lower trim to ensure air circulation and door opening.
Electrical Section
- Connect to 220-240 volts 50 cycle AC supply via a 3-pin socket, earthed, protected by a 13 amp fuse.
- Rewireable 13 amp 3 pin plug supplied, with 13amp fuse. Replace fuse only with 13 amp BS1362 rated fuse.
- If mains plug is unsuitable or removed, dispose of safely.
- Danger of electric shock if cut off plug inserted into socket.
- How to wire a 13 amp plug.
- Connection using fixed wiring: possible with heavy duty switch. Double pole switch no further than 2 metres away.
- Wire colours: Green/Yellow (Earth), Blue (Neutral), Brown (Live).
- Terminal connections: E (Earth), N (Neutral), L (Live).
- If supply cord is damaged, must be replaced by a qualified technician.
Guarantee
- UK only: Repair free of charge within one year if not misused, neglected, damaged, modified, second hand, used commercially, plug fitted incorrectly, or if receipt is not provided.
- Installation must be as per booklet instructions.
- Guarantee does not affect statutory rights.
After Sales Service
- Contact MASTERCARE Domestic Appliance Helpline: 08701 565550.