Manual for MOM99

Manual for MOM99

Brand: KENWOOD

Category: Other

Document Type: Manual

Language: EN

Available Languages: EN , ES

Uploaded: Nov. 21, 2025, 7:29 p.m.

Warranty Information

The product is covered by a warranty complying with legal provisions and consumer rights in the country of purchase.

Safety Precautions:

  • Read and keep instructions for future reference.
  • Remove all packaging and labels.
  • Ensure power cord is not damaged; if it is, have it replaced by KENWOOD or an authorized repairer.
  • Check that the appliance voltage matches your mains electricity.
  • Never leave the appliance unattended when plugged in; unplug after each use.
  • Do not place near heat sources.
  • Always place on a flat, stable surface.
  • Position the oven on a worktop or cabinet that can withstand at least 90°C and allow space above. Do not recess or insert into furniture.
  • Do not expose to the elements.
  • Ensure the power cord does not touch hot surfaces.
  • Children aged 8+ and persons with reduced capabilities can use the appliance under supervision or instruction.
  • Keep appliance and cord away from children under 8.
  • Do not immerse the appliance, plug, or cord in water or liquids. Clean with a damp cloth.
  • ALWAYS UNPLUG the appliance before fitting/removing parts or cleaning.
  • Ensure hands are dry before operating or touching the appliance.
  • Remove and wash internal accessories.
  • Do not transport while operating.
  • Do not cover inside parts with aluminum foil.
  • Metal parts and glass become hot; only touch the door handle.
  • Do not place items on the open door.
  • Only use for cooking.

Initial Use:

  • Perform an "empty" cooking cycle to remove smells/smoke.
  • Turn dial (I) to symbol, set max temperature, timer to 15 minutes.
  • Operate with the door open in a well-aired environment.
  • Ventilate the room afterwards.

Instructions for Use:

  • Prepare food on grill (C) or in drip pan (D).
  • Plug in and select cooking type using dial (I): upper, lower, or full power.
  • Activate hot air fan function (H) if needed for even cooking.
  • Set required temperature with thermostat dial (G).
  • Place food on grill (C) at desired level (E) using fork (N).
  • Insert drip pan (D) below grill (C) to collect fat. Add water to drip pan to prevent smoke/odors.
  • For food in drip pan, insert grill (C) first, then drip pan (D).
  • Position food at least 2cm from top heating element.
  • Use dial (M) to set cooking time. Oven starts cooking; light (L) turns on and off when temp is reached or dial (I) is reset.
  • Monitor food. Oven stops automatically when timer elapses or dial (H) is at position.
  • Unplug, open door, remove grill (C) or drip pan (D) using gloves or fork (N).

Rotisserie Cooking:

  • Slide carving forks onto brochette (P), screw to lock. Tie and skewer food, centering it. Slide second fork. Adjust if needed.
  • Remove grill (C), place drip pan (D) below brochette position (P).
  • Insert brochette (P) into cavity on right, fix to motor shaft. Place other end on left support (Fig. 4).
  • Plug in, select rotisserie cooking with or without fan using dial (H).
  • Set temperature (G) and timer (M). Oven starts cooking; light (L) on/off as described above.
  • Monitor roast. Oven stops automatically.
  • Unplug, open door, lift brochette using fork (O), remove from motor shaft (Fig. 5).

Recipes/Quantities:

Refer to the table on page 7 and 22 for specific recipes, degrees, times, and functions.

Cleaning:

  • Frequent cleaning prevents smoke/odors.
  • Drip pan (D), grill (C), and brochette (P) can be washed in warm soapy water or dishwasher (top rack).
  • Wipe exterior with a damp sponge. Avoid abrasive products.
  • For interior, do not use aluminum-corroding products. Do not scrape with sharp objects. Wipe with damp sponge when cool.
  • Enameled parts: wash with soapy water or non-abrasive products.
  • For grease spots, use a sponge with hot soapy water.
  • Dry with soft cloth. Acidic substances can damage enamel.

Service and Customer Care:

  • Visit www.kenwoodworld.com for assistance.
  • Product is covered by warranty.
  • For malfunctions/defects, contact an authorized KENWOOD Service Centre. Visit www.kenwoodworld.com for details.
  • Made in China.

Disposal Information (WEEE):

Do not dispose of as urban waste. Take to a special local collection center or dealer. Separate disposal benefits environment and health. Product marked with crossed-out wheeled dustbin.

Troubleshooting and error codes

Problem Possible Cause Solution
Oven does not operate Not plugged in. Ensure plug is securely inserted into the socket.
Oven not heating Incorrect function selected. Select the appropriate cooking function.
Thermostat not set correctly. Set the thermostat to the desired temperature.
Timer not set. Set the timer.
Excessive smoke or odor Food debris in the oven. Clean the oven interior, drip pan, and grill.
Incorrect use of drip pan. Ensure drip pan is correctly positioned and add water if recommended.
Grease build-up. Clean the oven interior thoroughly.
Uneven cooking Food too close to heating elements. Position food at least 2cm from heating elements.
Incorrect shelf level. Ensure food is on the correct shelf level.
Hot air fan not activated (if applicable). Activate the hot air fan function.
Appliance stops during operation Timer has elapsed. The oven stops automatically when the timer finishes. Reset timer if necessary.
Function dial (H) set to 'off' position. Reset the function dial.
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