Manual for JT 368

Starting Up and Basic Operations

Before connecting, ensure the voltage matches your home's supply. Do not remove protective plates from the oven cavity. Place the oven on a stable, level surface at least 850 mm from the floor. Ensure adequate ventilation (at least 20 cm above) and keep the oven away from heat sources. Check for any damage before operating. If the appliance is plugged in after a power failure, the display will be blank and can be set to a 24-hour clock. The oven only operates with the door firmly closed. Poor TV reception may occur if the oven is located near a TV or radio.

Safety Instructions

Do not use flammable materials in or near the oven. Avoid drying textiles, paper, or other combustible materials. If smoke or ignition occurs, close the door, turn off the oven, and disconnect power. Do not over-cook food. Never leave the oven unattended when using combustible materials. Avoid corrosive chemicals. Do not hang heavy items on the door. Children should only use the appliance with adult supervision. Never heat whole eggs, as they may explode. Regularly inspect door seals for damage.

Precautions

The appliance is for domestic use only. Do not operate without food inside. Keep ventilation openings clear. If practicing operation, place a glass of water inside. Do not store or use outdoors. Keep away from sinks and wet areas. Do not use the cavity for storage. Remove wire twist-ties from bags. Do not deep-fry.

Using Accessories

Ensure accessories are microwave-proof. Metal accessories can cause sparking. The turntable must rotate freely. Use the provided accessories like the cover, wire rack, crisp handle, crisp plate, glass turntable, and baking plate as instructed for specific functions. Always use the crisp handle or oven mitts to remove hot accessories.

Functions

Start Protection/Child Lock: Activated one minute after the oven returns to standby. The door must be opened and closed to release the lock. Pause/Stop Cooking: Open the door to pause; close and press Start to continue. Pressing Start twice adds 30 seconds. Press Stop to end cooking. Kitchen Timer: Independent timer for measuring time. Clock: Set the 24-hour clock. Cook & Reheat with Microwaves: For general cooking and reheating. Select power level and time. Jet Start: Quick reheating for high water content food (30 seconds, extendable). Manual Defrost: Defrost food using microwave power level 160 W. Jet Defrost: Automatic defrosting based on food type and weight. Grill: For browning food. Use the high wire rack. Ensure utensils are heat resistant and not plastic. Grill Combi: Combines grill and microwave for cooking dishes like gratins and lasagne. Crisp: For pizzas, dough-based food, and frying. Uses microwaves and grill to heat the crisp plate. Forced Air: For baking and roasting. Uses hot air circulation. Use low wire rack and ensure ovenproof utensils. Forced Air Combi: Combines forced air and microwave for cooking various dishes. Quick Heat: Preheats the empty oven. Auto Crisp: Reheats frozen ready-made food using the crisp plate. Auto Reheat: Reheats ready-made food or milk.