Manual for KEBS278 - Troubleshooting and error codes + PDF Download

Manual for KEBS278 - Troubleshooting and error codes + PDF Download

Brand: KitchenAid

Category: Convection Oven

Manual Type:

Language:

Uploaded: April 8, 2025, 1:51 p.m.

Manual Publish Date: 2007-09-01

Warranty Summary

For one year from purchase date, KitchenAid will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship.

Electronic Oven Control: Set oven functions, temperature, and time using the control panel. The display shows current settings and time. Use the START button to begin functions and OFF to cancel.

Oven Use: Position racks and bakeware appropriately. Select cooking functions like Bake, Roast, Broil, or Convection. Adjust temperature and time as needed. Use oven vents properly and consider using a meat thermometer for accurate cooking.

Self-Cleaning Cycle: Prepare the oven by removing racks and loose debris. Select a cleaning level and start the cycle. The oven door will lock, and the oven will heat to a high temperature to burn off soil. Once cooled, remove ash.

Troubleshooting and error codes

Problem Solution
Nothing will operate Check household fuse/circuit breaker. Check if appliance is wired properly.
Oven will not operate Check electronic oven control settings, delay start, Control Lock, Sabbath Mode. On double ovens, ensure correct oven is selected and other oven is not self-cleaning.
Oven temperature too high or too low Check oven temperature calibration.
Self-Cleaning cycle will not operate Ensure oven door is closed, function is entered, delay start is checked. On double ovens, ensure other oven is not self-cleaning.
Oven cooking results not what expected Verify proper temperature, calibration, preheating, bakeware, rack position, air circulation, batter distribution, cooking time, door opening during cooking. Check for over-browning or early browning on edges.

Troubleshooting and error codes

Problem Solution
Nothing will operate Check household fuse/circuit breaker. Check if appliance is wired properly.
Oven will not operate Check electronic oven control settings, delay start, Control Lock, Sabbath Mode. On double ovens, ensure correct oven is selected and other oven is not self-cleaning.
Oven temperature too high or too low Check oven temperature calibration.
Self-Cleaning cycle will not operate Ensure oven door is closed, function is entered, delay start is checked. On double ovens, ensure other oven is not self-cleaning.
Oven cooking results not what expected Verify proper temperature, calibration, preheating, bakeware, rack position, air circulation, batter distribution, cooking time, door opening during cooking. Check for over-browning or early browning on edges.